SHAHJEEs Restaurant & Takeaway Nottingham

100% Highly recommended. This is the 1st time order from this place. Will order again from them asap. I love the food. I am not Asian but I extremely love Asian food. This place of the BEST in nottingham. This place is the boommm! The food is so delicious, better than any expensive restaurant. The food comes hot, and I love the way they pack the biryanis so perfect looks so professional and clean. Portion is also good. I don't expect this place going to serve nice food because, normally takeaways takeaways always turn me down. But this place food is amazing. I definitely will order from them again soon or in the future. I love the aloo partha perfectly cook. The peswari naan yummy is yummy yummy for my tummy. I love this place food. They serve best Asian food. Thumbs up for the good, tasty, and amazing food.

I visit SHAHJEEs almost every other day with my friends to work from here, and it’s become one of our favorite spots in town. The staff are incredibly polite and welcoming. The ambience is relaxed and work-friendly . What really stands out is their variety of low priced breakfast combos with tea, and it’s all freshly made and flavourful. One dish I keep coming back for is their maghaz on tawa—rich, spicy, and perfectly cooked. It’s a must-try if you enjoy traditional pakisthani flavors with a masala twist. Highly recommend SHAHJEEs for anyone looking for great food, worth for money, respectful service, and a cozy place to work or catch up with friends!

“I recently dined at [SHAHJEEs Restaurant & Takeaway]. I Travelled from Newcastle to Nottingham especially for this dinner. The reservation was easy to make, atmosphere and the staff was extremely helpful in accommodating our special requests. The ambiance was great, and the food definitely lived up to my expectations and if you visit the restaurant, you should too. The dishes was extremely delicious . This is a must-try if you are looking for a nice cozy place for dinner. ”

To say 'I had a nice time at Shahjees' would be an understatement. Shahjees’s quality can’t be measured by the mere tools Google provides — ‘food, atmosphere, and service’. Rather, it was a full-bodied experience of tradition, warmth, and connection. Every bite reminded me of something deeper — not just flavour, but memory. The seekh kebabs weren’t just spiced and grilled; they carried the smoky warmth of family barbecues back home. The chicken tikka had that char and softness only found in age-old recipes passed from one generation to the next. The kadhai chicken, creamy and tangy, tasted like it was scooped straight out of a hot pot on a Sunday afternoon. As someone who’s roamed across the UK with a foodie's passion — from the alleys of Coventry to the heart of Leicester, from the buzzing streets of Birmingham to the corners of London and Nottingham — Shahjees stood out. Not just for its flavours, but for its soul. The waiters smiled not out of duty, but out of genuine warmth. Every time I took a bite, there was a comforting nod, a reassuring glance — as if saying, ‘we are here to not serve you but to protect you.’ Guarding each bite was an ice-cold Pepsi, a simple touch that hit different under the hot April sun. And then, as we walked out — a bunch of friends filled with laughter, satisfaction, and the calm joy that only comes after good food — the owner herself said thank you. Not casually, but like she meant it. It was a gesture that completed the experience: hospitality, flavour, and a welcoming environment that somehow made the hot April day feel cool. Shahjees isn’t just a restaurant. It’s a reminder. A reminder of home, of togetherness, and of the kind of food that makes you pause, smile, and say, ‘this is what I searched for during my time at the earth'